New paring knives and its handle:
First of all, the blade of these new knives are made of hardened stainless steel, ground in bevel all along its length. In addition, the blade is manually sharpened for excellent cutting quality. This knife cut and cut with dexterity cooked meats, hams, salami, roasts, grilled chickens … Nothing will resist this blade.
The handle of these new knives is charming wood, naturally dried for one year, tinted and varnished. Its shape ensures you a perfect hold in hand. Whether you have large or small hand, this cutting tool will give you great satisfaction, for the preparation of all your favorite recipes!
It is essential for culinary preparations, mincing finely herbs, vegetables, fruits, meat … It is the versatile knife par excellence. Its blade allows optimal penetration into soft foods like tomatoes. It is also practical for finely chopping the herbs.