Table knife – Mole – Notched blade – Nogent ***
Range: Classic – 11 cm
First of all, the blade is made of hardened stainless steel, ground in bevel all along its length. In addition, the blade is manually sharpened for excellent cutting quality. This table knife cut and cut with dexterity meats and vegetables, and peels fruits and vegetables.
The handle is polypropylene, color and guaranteed indémanchable. It is dishwasher safe. It is essential for culinary tastings, finely cut vegetables, fruits, meat … It is the versatile knife par excellence. Its blade allows optimal penetration in soft-flesh foods such as tomatoes.
The Nogent knife
So why hesitate? All the conditions are there to have a good time in your kitchen with good tools. Being well equipped is the most important thing to be able to cook properly! This type of table knife is designed to optimize the moments of preparation. This knife is designed to penetrate directly into the pulpit to deteriorate the material. Cutting is an art and this knife is the perfect tool to do the most complete work! Trust us in cooking with Nogent*** knife
The classic dishwasher range: the updated tradition
- A modernized silhouette.
- The NOGENT *** tradition reviewed for the dishwasher.
- A handle resistant to temperatures and aggressions generated by the dishwasher.
- A wide range: single and double edged peelers, paring knives, table knives, steak knives, large knives.
- Manufacture 100% NOGENT ***.
Why choose Nogent *** and how is made the range Plastic!
- Thick blade, up to 1.8 mm, ground in bevel along its entire width.
- Molybdenum stainless steel (AFNOR Z50CD14). Degree of hardness 57 Rockwell.
- Extra strong silk.
- Blade overmolded in the handle, guaranteed indémanchable.
- Manual finishing, poliglace blade.
- Synthetic resin handle.