The blade of the peeler and its handle:
First of all, the blades are made of stainless steel, the sharp edge makes it easy to peel fruits and vegetables. In addition, the tip of the blade is machined to allow you to easily remove the “eye” of the potato. The single cutting edge allows easy use by a right-handed person and is anti-furring.
The handle is charming wood, naturally dried for one year, tinted and varnished.
The Nogent Peeler – Double-edged
So why hesitate? All the conditions are there to have a good time in your kitchen with good tools. Being well equipped is the most important thing to be able to cook properly! This type of peeler is thought to optimize the moments of preparation.
This double-edged peeler is designed to remove the skin of vegetables or fruits. Indeed, its blade allows to fulfill the conditions necessary to peel thin or thick skins.
The Color range – Dishwashers: the updated tradition
A traditional range that has been proven for three generations. Where to find it? In all kitchen drawers in France.
The heart of the offer NOGENT ***.
Authentic wood of charm, hardwood, natural, warm.
An extremely wide range: for all needs. Single and double edged peelers, paring knives, table knives, steak knives, bread knives …
Manufacture 100% NOGENT ***.
Manual finishing, satin blade.
Charming wood, dried one year on park, tinted and varnished.
Molybdenum stainless steel (AFNOR Z50CD14). Degree of hardness 57 Rockwell.
Why is the knife of the color range the best?