Description
Discover the most French of Santoku knives. Its stainless steel blade offers ideal sharpness and precision! It is the perfect knife to express the full extent of your culinary talent. Lightweight and easy to handle, this versatile knife will allow you to slice, cut, chop and mince with optimal precision. Its short, wide blade ensures a clean cut, whether you’re working with vegetables, fruit, meat or fish.
With its 11 cm blade made from high-quality stainless steel, this Santoku knife guarantees exceptional durability, corrosion resistance and a long-lasting cutting edge.
Its wooden handle, available in 3 colours: beech, cherry and black, offers a comfortable and secure grip, allowing for precise and effortless handling of the knife. The wood used comes from our own woodland, where it has been dried for over a year, adding a touch of elegance to the aesthetics of this Santoku.
This Santoku knife is easy to maintain. It is recommended to wash it by hand with warm water and soap and dry it thoroughly after use to preserve the wooden handle.
Choose our traditional Santoku knife made in France and rediscover the pleasure of cooking with a tool of exceptional quality. Its versatility, durability and craftsmanship make it an essential choice for all cooking enthusiasts looking for an exceptional knife.
Put your trust in Nogent *** by choosing this essential Santoku knife to accompany you in all your culinary preparations!
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