worldwide delivery
22,90€
Versatile slotted spatula, ideal for turning and draining food while cooking.
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| Suitable for | Fishes & Seafoods, Fruits & Vegetables, Meats, Presentation & Service |
| Material | Wood |
| Total length | 28.5 cm | 11 1/4 inch |
| Dishwasher safe | No |
| Fabrication | Made in France |
The Nogent Iconic No. 3 16 cm slotted kitchen spatula is designed to make cooking easier whilst ensuring precision and efficiency. Thanks to its perforated head, it allows you to handle food whilst naturally draining away juices, fats or liquids.
Its openings offer a real advantage during cooking. They allow food to be easily drained when turning or serving, preventing a build-up of residue in the pan. This improves control over the cooking process and the quality of the dishes.
Measuring 16 cm, this spatula offers an excellent balance between working surface and manoeuvrability. It is wide enough to handle large quantities of food whilst remaining precise in its movements. It is equally suited to vegetables, meat and more delicate dishes.
Its shape allows it to slide easily under food, making it easy to handle without damaging it. It is particularly well-suited to cooking that requires finesse and control.
True to Nogent’s expertise***, the wood is sourced from sustainably managed French forests. Hornbeam stained to resemble cherry wood and beech: each timber is selected for its strength and durability. PEFC™ certified (10-31-3657), the wood is air-dried for a year at the Biesles workshop, then stained and varnished to ensure stability, durability and resistance to wear and tear.
Designed to last, this openwork kitchen spatula is part of a responsible approach, combining performance with high-quality materials.
Practical, precise and versatile, the Nogent Iconic 16 cm slotted kitchen spatula is the ideal companion for expert cooking every day.
Since 1923, in the heart of the Haute-Marne, Nogent*** has been serving French households.
This founding legacy is built on fully mastered craftsmanship, from steel to blade, from wood to handle, from cutting to the finished table.
Today, we are one of the few French companies to offer a 100 per cent integrated manufacturing process: blade cutting, machining, heat treatment, plastic injection moulding, rivet setting, polishing, sharpening… everything is carried out on-site at our workshops in Biesles.
This industrial decision represents a strong commitment. It guarantees complete traceability, consistently high quality standards and a direct link between our teams and our products.
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