worldwide delivery
14,90€
A precise and easy-to-handle baguette knife, ideal for slicing baguettes and rolls without crushing the crumb.
| Color | Beech wood, Cherry wood, Olive green, Peacock blue, Wild Cherry |
|---|---|
| Suitable for | Breads, Fruits & Vegetables |
| Material | Wood |
| Steel | XC50CrMoV15 (0.5% de carbon and 15% chromium) – Rockwell hardness: 56 to 58 HRC |
| Blade type | 6.5 mm serrated |
| Blade thickness | 1.5 mm |
| Blade length | 11 cm | 4 1/4 inch |
| Total length | 21 cm | 8 1/4 inch |
| Dishwasher safe | No |
| Fabrication | Made in France |
The 11 cm Nogent Iconic baguette knife is specially designed to slice baguettes and bread rolls with precision. Thanks to its 6 mm serration, it grips the crust firmly whilst keeping the crumb light and airy.
Its medium-sized serrations make it easy to tackle crispy crusts without slipping, whilst avoiding crushing the inside of the bread. They guarantee clean, even slices, ideal for everyday use as well as for making sandwiches or open sandwiches.
With its 11 cm blade, this knife stands out for its excellent manoeuvrability. More compact than a classic bread knife, it allows for precise handling, particularly when cutting baguettes or individual portions. It offers optimal control, facilitating quick and neat cuts.
Its size also makes it very practical at the table or for everyday use in the kitchen. It is an ideal alternative to the traditional bread knife for more specific needs.
The solid wood handle provides comfort and stability. It ensures a natural and comfortable grip, allowing for fluid and controlled movements. Its finish also contributes to the tool’s aesthetic appeal.
In keeping with Nogent’s expertise***, the wood is sourced from sustainably managed French forests. Hornbeam, beech or wild cherry: each wood species is selected for its strength and aesthetic qualities. PEFC-certified (10-31-3657), the wood is air-dried for a year at the Biesles workshop, then stained and varnished to ensure stability, durability and long-lasting resilience.
Designed to last, this baguette knife embodies a responsible approach, combining performance, precision and longevity.
Precise, easy to handle and effective, the Nogent Iconic baguette knife is the ideal tool for clean, controlled cuts in everyday use.
Since 1923, in the heart of the Haute-Marne, Nogent*** has been serving French households.
This founding legacy is built on fully mastered craftsmanship, from steel to blade, from wood to handle, from cutting to the finished table.
Today, we are one of the few French companies to offer a 100 per cent integrated manufacturing process: blade cutting, machining, heat treatment, plastic injection moulding, rivet setting, polishing, sharpening… everything is carried out on-site at our workshops in Biesles.
This industrial decision represents a strong commitment. It guarantees complete traceability, consistently high quality standards and a direct link between our teams and our products.
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