Peeler – Double-edged – Azur | Classic Polypro

This azure double-edged peeler is made for the first step of many recipes: preparing fresh fruit and vegetables. Its straightforward shape supports a regular movement that can be repeated comfortably, from a single apple to a whole batch of vegetables.

Two cutting edges for everyday preparation

A double-edged peeler is designed to make peeling feel regular and intuitive. The two cutting edges help you move through successive strokes while rotating a fruit or vegetable in your other hand. It is especially well suited to firm-fleshed produce such as potatoes, carrots, apples and courgettes. The aim is simple: remove the skin cleanly, with a well-controlled movement and without turning a routine task into a chore.

Start with a gentle stroke and adjust the angle to the shape of the ingredient. On a round apple or an uneven potato, short passes make it easier to follow the contours. When preparing several portions, the same rhythm carries you naturally from one vegetable to the next. The peeler can then be set aside as you move on to slicing, seasoning and cooking. This is where an uncomplicated utensil earns its place in the kitchen.

A practical essential, day after day

From a pot of vegetable soup to a simple lunch or a family casserole, peeling is one of the first gestures of cooking from scratch. A dedicated tool brings consistency to that step and leaves more attention for the preparation itself. It is compact enough to keep close at hand and versatile enough to return to throughout the week.

Since 1923, Nogent*** has championed the pleasure of making things with your own hands. The result is a small, reliable companion for all the preparations that begin with fresh ingredients.

Its azure polypropylene handle provides a practical, comfortable grip. The design stays focused on the cutting gesture, with a finish that is easy to recognise among everyday utensils.