€25,30 TTC
A powerful and precise Chef’s knife, ideal for mincing, slicing and cutting with ease.
| Weight | 0,2 kg |
|---|---|
| Suitable for | Fishes & Seafoods, Fruits & Vegetables, Herbs, Meats |
| Material | Wood |
| Steel | X55CrMo14 (0.5% carbon) – Rockwell hardness: 56 to 58 HRC |
| Blade type | Sharpened |
| Blade thickness | 2 mm |
| Blade length | 17 cm | 6 3/4 inch |
| Total length | 29 cm | 11 1/2 inch |
| Dishwasher safe | No |
| Fabrication | Made in France |
The 17 cm Nogent Iconic Chef’s knife is the centrepiece of any kitchen. Designed to offer power, precision and versatility, it allows you to carry out most cutting tasks with efficiency and control.
Its smooth blade ensures a clean, even cut, suitable for vegetables, meat and herbs alike. Longer and wider than a standard kitchen knife, it allows for fluid mincing, slicing and chopping. Its shape also facilitates the rocking motion characteristic of a chef’s technique, enabling quick and precise work.
Measuring 17 cm, this knife offers an excellent balance between cutting power and manoeuvrability. It allows you to work with larger quantities whilst maintaining precise control over your movements. It quickly becomes an essential tool for all food preparation tasks.
Its natural balance reduces the effort required for cutting and enhances comfort of use. The movement is fluid, controlled, and particularly effective for repetitive cutting tasks.
The solid wood handle reinforces this sense of control. It offers a stable, comfortable and ergonomic grip, allowing for optimal control. Its finish also adds a warm and authentic touch.
True to Nogent’s craftsmanship, the handle is made from hornbeam wood stained to resemble cherry wood, selected for its strength and durability. Sourced from sustainably managed French forests and PEFC™ certified (10-31-3657), the wood is air-dried for a year at the Biesles workshop, then stained and varnished to ensure stability, strength and longevity.
Designed to last, this Chef’s knife embodies a responsible approach, where performance and sustainability go hand in hand.
Powerful, precise and perfectly balanced, the 17 cm Nogent Iconic Chef’s knife is an indispensable ally for the most demanding kitchens.




Since 1923, in the heart of the Haute-Marne, Nogent*** has been serving French households.
This founding legacy is built on fully mastered craftsmanship, from steel to blade, from wood to handle, from cutting to the finished table.
Today, we are one of the few French companies to offer a 100 per cent integrated manufacturing process: blade cutting, machining, heat treatment, plastic injection moulding, rivet setting, polishing, sharpening… everything is carried out on-site at our workshops in Biesles.
This industrial decision represents a strong commitment. It guarantees complete traceability, consistently high quality standards and a direct link between our teams and our products.