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Peeler – Single-edged – Natural | Classic Wood

Original price was: 5,90€.Current price is: 3,50€.

A practical single-edge peeler for preparing firm fruit and vegetables, from apples to potatoes. A straightforward tool for regular, controlled peeling. Natural wood handle.

836 in stock

Additional information

Weight 0,1 kg
SKU 01400K Categories ,

Peeler – Single-edged – Natural | Classic Wood

The natural single-edge peeler offers a simple, precise way to prepare fresh fruit and vegetables. Designed around one clear function, it accompanies the repeated gestures of cooking from scratch and makes an everyday task feel natural.

One cutting edge, a clear and controlled movement

A single-edge peeler is a straightforward partner for preparing firm-fleshed fruit and vegetables. It follows the surface of a potato, apple or carrot, removing the skin through short, deliberate strokes. The blade works in a defined direction, helping you keep track of each pass as you turn the ingredient. That simplicity is especially valuable when several vegetables need peeling for the same dish.

For a soup, a tray of roasted vegetables or an everyday family meal, use a comfortable grip and guide the blade over the surface without excessive pressure. Working a little at a time makes it easier to navigate uneven shapes and reach smaller areas. The single cutting edge also offers a practical, uncluttered design for a utensil that is often used several times a week.

An uncomplicated kitchen companion

The most useful kitchen tools are often those with one well-defined purpose. This peeler belongs among them: it helps you move smoothly from washing ingredients to chopping and cooking. Keep it close to your chopping board for quick preparations, or use it when a larger quantity of vegetables is on the menu. Its role remains the same, whatever the recipe: an even gesture that feels familiar.

Nogent*** has been making dependable kitchen tools since 1923, with the belief that good equipment should support the pleasure of preparing food yourself. This single-edge peeler embodies that philosophy without excess. After use, clean the cutting area carefully, remove any trapped peel and store it with your everyday utensils. Small habits help preserve a tool that makes simple kitchen work more comfortable.

Its natural wood handle adds a warm, tactile element to a simple, useful kitchen tool. Clean and dry the wood carefully after use to preserve it.

Complete your set
The right blade for every task
Artisan au travail dans la manufacture Nogent*** à Biesles, dont le savoir-faire est mis à l'honneur à la Grande Exposition du Fabriqué en France 2026.
A century-old manufacturer
Expertise honed to perfection

Since 1923, in the heart of the Haute-Marne, Nogent*** has been serving French households.

This founding legacy is built on fully mastered craftsmanship, from steel to blade, from wood to handle, from cutting to the finished table.

Today, we are one of the few French companies to offer a 100 per cent integrated manufacturing process: blade cutting, machining, heat treatment, plastic injection moulding, rivet setting, polishing, sharpening… everything is carried out on-site at our workshops in Biesles.

This industrial decision represents a strong commitment. It guarantees complete traceability, consistently high quality standards and a direct link between our teams and our products.

NOGENT KNIVES***
COMPARISON OF OUR PRODUCT RANGES
HIGHLIGHTS OF THE RANGE


The authentic craftsmanship of Nogent*** since 1923, featuring natural wooden handles and a timeless cut.


The practical and durable solution for everyday use, with dishwasher-safe handles for easy and heavy-duty use.


A patented technology featuring a unique micro-tooth design (4 teeth per mm) for a precise, efficient and effortless cut on all foods.


An alternative to conventional plastics, without compromising on performance.

BLADE


Manual sharpening after rough grinding


Manual sharpening after rough grinding


Manual micro-toothing after sharpening


Manual sharpening after rough grinding

BLADE MATERIAL


XC50CrMoV15 (0.5% carbon and 15% chromium)


XC50CrMoV15 (0.5% carbon and 15% chromium)


XC50CrMoV15 (0.5% carbon and 15% chromium)


XC50CrMoV15 (0.5% carbon and 15% chromium)

ROCKWELL HARDNESS


56-58 HRC


56-58 HRC


56-58 HRC


56-58 HRC

HANDLE


A design that combines robustness, durability and timeless elegance


Designed for everyday kitchen use: easy to handle, precise and easy to clean


A streamlined, comfortable design to ensure a perfect grip


Ergonomic design that fits perfectly in your hand

HANDLE MATERIAL


Stained hornbeam, beech and PEFC-certified wild cherry (10-31-3657)


Polypropylene


Polypropylene or wild cherry


Bio-based – 94 per cent for handles made from sugar cane – 97 per cent for handles from the Silhouette Collection.


MANUFACTURING


Wood from the Haute-Marne region, air-dried for one year in our timber yard before being stained and then varnished


Plastic handle overmoulded onto the blade at our production site.


As the only company capable of producing such fine micro-toothing, we design and manufacture it entirely in-house.


More sustainable manufacturing using bio-based materials, derived in particular from plant-based resources.

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