€13,90 TTC
Elegant steak knife with a cherry wood handle and double serrated blade, ideal for clean and precise cutting at the table.
| Suitable for | Meats, Table |
|---|---|
| Material | Wood |
| Steel | X55CrMo14 (0.5% carbon) – Rockwell hardness: 56 to 58 HRC |
| Blade type | Double serration |
| Blade thickness | 1.5 mm |
| Blade length | 11 cm | 4 1/4 inch |
| Total length | 23 cm | 9 inch |
| Dishwasher safe | No |
| Fabrication | Made in France |
The Nogent 11 cm wooden steak knife embodies the perfect balance between cutting performance and table elegance. Designed to enhance every meal, it combines a high-performance blade with a cherry wood handle that brings warmth and authenticity.
Its 11 cm stainless steel blade features double serration, allowing you to slice meat effortlessly. This edge provides excellent grip and makes cutting easy, even on tender cuts. It ensures clean, smooth, and precise slicing every time.
Designed for a refined dining experience, this knife combines efficiency with aesthetics. Its well-balanced design offers a natural and comfortable grip, ensuring a secure and pleasant motion.
The cherry wood handle adds an elegant and authentic touch. Sourced from our own wood stock, it is air-dried for one year to ensure stability, then stained and varnished to reveal the richness of its texture. Certified PEFC (10-31-3657), it guarantees sustainably managed forests.
Each knife is unique, showcasing the natural variations of the wood and bringing a warm, refined touch to your table.
Ideal for family meals as well as dinners with friends, this knife blends seamlessly with any table setting. It enhances presentation while delivering reliable cutting performance.
Elegant, high-performing, and durable, the Nogent wooden steak knife transforms every meal into a moment of pleasure, where cutting becomes both precise and enjoyable.




Since 1923, in the heart of the Haute-Marne, Nogent*** has been serving French households.
This founding legacy is built on fully mastered craftsmanship, from steel to blade, from wood to handle, from cutting to the finished table.
Today, we are one of the few French companies to offer a 100 per cent integrated manufacturing process: blade cutting, machining, heat treatment, plastic injection moulding, rivet setting, polishing, sharpening… everything is carried out on-site at our workshops in Biesles.
This industrial decision represents a strong commitment. It guarantees complete traceability, consistently high quality standards and a direct link between our teams and our products.