worldwide delivery
€10,90 TTC
A high-performance, durable steak knife, ideal for cutting meat easily without tearing it.
| Color | Beech wood, Black, Cherry wood, Olive green, Peacock blue, Red, Wild Cherry |
|---|---|
| Suitable for | Meats, Table |
| Material | Wood |
| Steel | X55CrMo14 (0.5% carbon) – Rockwell hardness: 56 to 58 HRC |
| Blade type | Double serration |
| Blade thickness | 1.5 mm |
| Blade length | 11 cm | 4 1/4 inch |
| Total length | 21 cm | 8 1/4 inch |
| Dishwasher safe | No |
| Fabrication | Made in France |
The 11 cm Nogent Iconic steak knife is designed to provide a smooth, clean and effortless cutting experience at the table. Thanks to its double-serrated blade, it ensures long-lasting performance and consistent cutting quality, even after repeated use.
Its double serration makes it easy to cut through meat whilst minimising fibre tearing. Unlike a smooth blade, which may require regular sharpening, this specific serration retains its effectiveness over time, offering a clean cut without any special maintenance. This is a major advantage for everyday use.
Its 11 cm blade offers an ideal size for use at the table. It allows for a natural grip and precise movement, suitable for both red meats and more tender cuts. The movement is fluid and effortless, enhancing comfort during meals.
The solid wood handle enhances this user experience. It offers a stable, comfortable and ergonomic grip, providing both safety and precision. Its natural finish also adds to the elegance of the table.
In keeping with Nogent’s expertise***, the wood is sourced from sustainably managed French forests. Hornbeam, beech or wild cherry: each species is selected for its strength and aesthetic appeal. PEFC-certified (10-31-3657), the wood is air-dried for a year at the Biesles workshop, then stained and varnished to ensure stability, durability and long-lasting resilience.
Designed to last, this 11 cm steak knife is part of a responsible approach, where performance and longevity go hand in hand.
Effective, durable and a pleasure to use, the Nogent Iconic steak knife is an essential for a stylish and functional table setting.
Depuis 1923, au coeur de la Haute-Marne, Nogent*** accompagne les foyers français.
Cet héritage fondateur repose sur un savoir-faire entièrement maîtrisé, de l’acier à la lame, du bois au manche, de la découpe à la table.
Nous sommes aujourd’hui l’une des rares maisons françaises à proposer une fabrication 100 % intégrée : découpe des lames, usinage, traitement thermique, injection plastique, frappe des rivets, polissage, affûtage… tout est réalisé sur place, dans nos ateliers de Biesles.
Ce choix industriel est un engagement fort. Il garantit une traçabilité parfaite, une exigence de qualité constante et un lien direct entre nos équipes et nos produits.
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